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  RED ELEPHANT THAI CUISINE IS nOW hiring

True Thai Taste

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PAPAYA SALAD

Thai green papaya salad 

(known in Thai as "Som Tam",  "ส้มตำ") is an extremely popular dish in Thai cuisine. It's fresh, and balances all the flavors of sweet, spicy, salty, and sour, to perfection

on a single plate. After washing the green papaya, peel off the skin using a carrot peeler

(or a knife will do as well).

TOM YUM KUNG

"Tom Yum Goong" (sometimes pronounced Tom Yum Kung) is the flavour that defines Thailand!   “Tom” refers to boiling process, while “Yum” refers to a kind of Lao and Thai spicy and sour salad. Thus, “tom yum” is a Lao and Thai hot and sour soup and is indeed the most famous Thai soup.

THAI SPECIAL

In Thai it’s called khao neow mamuang, means glutinous sticky rice, while mamuang means mango in Thai.

Within Thai cooking, sticky rice is the staple starch of northern and northeastern Thai cuisine (Isaan), and it’s also commonly used in all sorts of Thai desserts.

Introduction
recommended dish
Kao Yum Naem or Crispy Rice Salad

Kao Yum Naem or Crispy Rice Salad

Yum Makeua Yao or roasted eggplant salad

Yum Makeua Yao or roasted eggplant salad

Red Elephant Thai Cuisine Set

Red Elephant Thai Cuisine Set

Yum Woon Sen

Yum Woon Sen

Summer Roll

Summer Roll

Thai Pork Jerky

Thai Pork Jerky

Pad Thai

Pad Thai

Khaw Soii

Khaw Soii

Pad Thai Close Up

Pad Thai Close Up

Fish Basil Stir Fry

Fish Basil Stir Fry

Juicy Lettuce Wraps

Juicy Lettuce Wraps

Khaw Soii Close Up

Khaw Soii Close Up

Beed Salad

Beed Salad

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